Search
What Are You Looking For?
What Are You Looking For?
From the small octopus caught in the deep sea, the small octopus with a uniform head and a complete appearance is strictly selected. After removing the eyes, internal organs, and ink bags, it is clean and hygienic. It is easier to cook with a little washing after thawing. The texture of the "Sango small octopus flower" pieces is usually tender but chewy, making it easy to cook and eat. Their flavor has a hint of seafood and can be enriched depending on the cooking method and choice of seasonings. The "Three Go Small Octopus Flowers" clip is suitable for a variety of cooking methods, such as stir-frying, grilling, cold salad, soup, etc. Served as a main course, side dish or appetizer, they add a unique seafood flavor to dishes.
Item No :
OC08Order(MOQ) :
CustomProduct Origin :
ChinaLead Time :
30 daysWeight :
10kg/cartonProduct Name: Frozen Gutted Baby Octopus
Origin: Seafood
Variety: MATAKO
Specifications: 40-60 pieces/60-80 pieces*1kg*10 pieces
Customization: size and packaging can be customized according to customer needs
Style: Frozen
Freezing process: quick freezing
Northwest/Glass: 100%NW, 95%NW, 90%NW, etc., according to customer needs.
Packing: Bulk, 10kg/carton
Storage direction: below -18°C
Shelf life: 24 months
Certification: ISO, BRC, HACCP
Delivery time: 30 days according to the order quantity
Payment method: 30%TT in advance, the balance against the copy of the bill of lading
Documents: bill of lading, health certificate, packing list, commercial invoice, certificate of origin
Order Quantity: 1 x 20'FCL, loading capacity approx. 9000kg
Production capacity: 2,000 tons per year
Production season: all year round
Scenes to be used
Sushi and sashimi: Small octopus flowers are suitable for making sushi and sashimi. Cut it into petal-shaped pieces, which can be used to make sushi rolls, sashimi platters, and add delicious seafood flavor to Japanese cuisine.
Stir-fry and fried rice: Small octopus flowers can be used as ingredients for stir-fry and fried rice. They are fried together with vegetables, rice, etc., bringing special chewiness and seafood flavor to the dishes.
Cold salad: Mix small octopus flowers with fresh vegetables, fruits, etc. to make a cold salad, adding a refreshing taste to the table.
Seafood noodles: small octopus flowers are suitable for seafood noodles, adding seafood flavor and taste to noodles.
Hot Pot: Cook small octopus flowers in a hot pot to add rich seafood options to the hot pot and add deliciousness to the soup base.
Grilled Skewers: Skewer baby octopus flowers on skewers as part of a grill to give the skewers a unique flavor.
Creative cuisine: Small octopus flowers can be used to make innovative dishes such as seafood pizza, octopus pancakes, seafood burgers, etc., adding creativity to the menu.
Manufacturing Environment
Octopus works in a variety of culinary scenarios, whether it's a family dinner, party, festival or restaurant meal, adding a delicious seafood flavor to your dishes.
Tags :
Frozen abalone is live abalone, which has been washed and frozen at low temperature to lock in nutrients and make it fresher. It is mostly used to make sashimi to keep the original flavor of abalone.The meat is chewy and has no fishy smell. Enjoy a delicious seafood feast with tender and juicy abalone. The perfect seafood accompaniment for any occasion.
Frozen abalone, fresh, is a live abalone that has been washed and frozen at a low temperature to lock in nutrients and make it fresher. It is mostly used to make sashimi to keep the original flavor of abalone. Abalone is rich in protein. Abalone has the functions of nourishing, beautifying, regulating blood pressure, nourishing the liver, improving eyesight, nourishing yin and clearing away heat. In particular, they are very powerful in nourishing yin and improving eyesight, making them suitable for people with poor eyesight.
