China Premium Frozen Abalone In Shell, Fresh Frozen Abalone

Shell-On, Gutted Abalone | Fresh Flash-Frozen Abalone Meat

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Experience the freshness and exquisite taste of the ocean with our "Shell-On, Gutted Abalone", meticulously prepared and flash-frozen using liquid nitrogen to lock in its natural flavors and textures. Our fresh abalone meat is carefully selected and processed, ensuring that each piece meets the highest standards of quality and taste.

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Fresh Frozen Abalone in Shell 100g - China Factory Direct

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Frozen abalone is live abalone, which has been washed and frozen at low temperature to lock in nutrients and make it fresher. It is mostly used to make sashimi to keep the original flavor of abalone.The meat is chewy and has no fishy smell. Enjoy a delicious seafood feast with tender and juicy abalone. The perfect seafood accompaniment for any occasion.

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Frozen Boiled Abalone Meat with Shell, Remove Viscera, Seasoned, Ready to Eat

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Frozen cooked marinated abalone is live abalone has been washed, blanched at high temperature, remove the viscera. Then the abalone is boiled in a traditional Japanese sauce, and the special sauce seeps into the abalone, which is sweet and delicious, with a unique flavor. Shell and meat is connected, remove the viscera, ready to eat after thawing!

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Wholesale Fresh Frozen Abalone in shell

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Frozen boiled abalone, with shell, remove viscera is live abalone has been washed, blanched at high temperature, remove the viscera, frozen at low temperature and locked in nutrients. And it can be taken at any time, which increases the convenience. Since the frozen boiled abalone is frozen in a fresh state, the texture and taste of the abalone can be better preserved. Frozen boiled abalone with shell can be processed according to needs before cooking, such as shelling, gutting, etc., to adapt to different cooking methods and dish requirements.

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Frozen Boiled Abalone Seafood, Shelled and Remove Viscera

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Frozen boiled abalone, with shell, remove viscera is live abalone has been washed, blanched at high temperature, remove the viscera, frozen at low temperature and locked in nutrients. And it can be taken at any time, which increases the convenience. Since the frozen boiled abalone is frozen in a fresh state, the texture and taste of the abalone can be better preserved. Frozen boiled abalone with shell can be processed according to needs before cooking, such as shelling, gutting, etc., to adapt to different cooking methods and dish requirements.

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Frozen Boiled Abalone With Shell and Viscera

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Frozen boiled abalone is a live abalone with shell and viscera that has been washed, blanched at high temperature, and frozen at low temperature to lock in nutrients. Abalone is rich in protein. Abalone has the functions of nourishing, beautifying, regulating blood pressure, nourishing the liver, improving eyesight, nourishing yin and clearing away heat. In particular, they are very powerful in nourishing yin and improving eyesight, making them suitable for people with poor eyesight.

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