Frozen Crab Filament Stick is a premium seafood product that is carefully crafted and appears in the shape of elongated strips with a white or light yellow color. These crabmeat strips are made from fresh crab meat that is carefully processed to ensure a soft texture and rich taste. The product has been frozen to maintain the freshness and original flavor of the crab meat.
Item No :
CS02Order(MOQ) :
CustomizedProduct Origin :
ChinaLead Time :
30 daysWeight :
CustomizedDescription:
Product name: Frozen surimi shredded sticks
Origin: Seafood
Size: 1LB*30PC / 2.5LB*12PC / 5LB*6PC
Shape: stick
Color: white, red
Ingredient list: Surimi (goldfish, cod), water, wheat starch, corn starch, modified tapioca starch, soy protein, salt, sugar, mirin, soybean oil, crab paste, crab flavor, sorbitol, calcium carbonate, Add coloring (carmine) and paprika)
Processing type: Sterilization
Storage method: Store frozen at -18℃ or below
Directions for use: Soup or hot pot
Packaging method: vacuum packaging/non-vacuum packaging
Packaging: 30 pounds/carton
Shelf life: 24 months
made in China
Certification: ISO, BRC, HACCP
Delivery time: 30 days based on order quantity
Payment method: 30% TT in advance, balance against BL copy
Documents: bill of lading, health certificate, packing list, commercial invoice, certificate of origin
Production capacity: 3,300 tons/year
Production season: all year round
Scenes to be used
1. Make sushi:
Frozen crab meat strips are one of the ideal choices for making sushi. You can cut it into appropriately sized pieces and use it as a filling for sushi rolls or sushi sashimi. Their elongated shape and tasty texture add a unique flavor to sushi.
2. Cold salad:
Shredded crab meat can also be used in cold salads. You can cut them into thin strips and toss them with vegetables, sauces, and spices to create a light and flavorful seafood salad.
3. Stir-fried vegetables:
Add shredded crab meat strips to stir-fries, such as crab fried rice or crab fried noodles, to add seafood flavor to your stir-fries. They cook quickly in stir-fries and are a convenient source of protein.
4. Seafood soup:
Crab meat shreds can be used to make various seafood soups, such as crab meat and corn soup or crab meat and shark fin soup. They provide the soup with a rich seafood flavor.
5. Fried food:
You can coat shredded crab meat strips in flour or bread crumbs and fry them until golden and crispy, creating delicious fried crab nuggets that can be enjoyed with dipping sauce.
6. Snacks or Appetizers:
Crab meat strips are also a great choice eaten alone as a snack or appetizer. You can enjoy their authentic taste with sauces or dipping sauces.
Manufacturing Environment
Crab stick food is a seafood food made with crab meat as the main ingredient. It is usually cylindrical in shape and has a soft texture. It is suitable for a variety of cooking purposes, such as sushi, fried fish pieces, stir-fries and salads.
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