Search
What Are You Looking For?
What Are You Looking For?
Fish Maw Porridge with Mango Pomelo Sago is a unique and delicious Cantonese dessert that perfectly pairs fish maw with sweet poplar branches, refreshing pomelo and delicate sago. This porridge soup combines the treasures of the sea and the land, including the nourishing and delicious fish maw, the fresh fruity aroma of poplar branches and grapefruit, and the dense sago, which brings layers and changes in taste.
Item No :
IFM05Order(MOQ) :
CustomizedProduct Origin :
ChinaLead Time :
30 daysWeight :
160gName of Product: Fish Maw Porridge with Mango Pomelo Sago
Ingredient: Drinking water, fish maw, sago, white fungus, oatmeal, mango, coconut milk, milk, rock sugar
Style: Normal Temperature
specification: 160g/Can
Package: Customized
Usage Direction: Ready-to-Eat, Cooked
Storage Condition: under -18ºC
Shelf Life: 3 years from date production under appropriate storage condition/one day in the fridge after opening.
Certification: ISO,BRC,HACCP
Origin: China
Loading port: Fuzhou, China
Delivery Time: 30 days according to order quantity
Payment term: 30%TT advance, balance against copy of BL
Documents: Bill of lading, health certificate, packing list, commercial invoice, certificate of origin
MOQ: Customized
Production Capacity: 500 tons per year
Production Season: whole year
Scenes to be used
Refreshing Summer Delight:
Fish Maw Porridge with Mango Pomelo Sago is an ideal choice for refreshing summer enjoyment. Chilled in the refrigerator, it presents a cool and refreshing sensation, making it a perfect dessert to beat the summer heat.
Delicious Dessert Time:
As a delightful dessert, it can be savored during afternoon tea or as a sweet treat after dinner. The wonderful combination of textures and the mix of various fruits add a novel flavor to dessert time.
Festive Celebration Feast:
The exquisite appearance and unique flavors of Fish Maw Porridge with Mango Pomelo Sago make it a standout addition to festive celebration feasts. It adds a touch of novelty to the dessert table for family gatherings or special occasions.
Creative Culinary Fusion:
Experiment with Fish Maw Porridge with Mango Pomelo Sago in creative culinary ways. Consider incorporating it into fruit salads or using it as a topping for frozen yogurt, blending traditional flavors with contemporary twists for a unique and delicious culinary experience.
Manufacturing Environment
Every bite of Fish Maw Porridge with Mango Pomelo Sago is full of fragrant fish maw soup. The sweetness of poplar branches and the freshness of grapefruit are intertwined in the mouth, making people immersed in the intertwining of sweetness and taste, leaving endless aftertaste.
